Focusing purely on the power of plants Clive’s is a range of pies, tarts and roasts that are 100% vegan and organic. All Clive's products are made at the bakery in beautiful Devon, in small batches ensuring the right care and attention is given to every ingredient, recipe, pie, tart and roast.
Mexican Chilli Pie
Gluten free pastry crust filled with spicy beans, vegetables, lime juice, cacao and coriander.
Our chilli’s got the cha cha to cheer your plate. The secret? A pinch of cacao to balance the spices, just as they do in Mexico. Add tortillas and a refreshing salad for the full fiesta.
Organic. Vegetarian. Vegan. Gluten Free. Dairy Free. Egg Free. Yeast Free. No Added Sugar.
Our purely plant-based ingredients:
Organically produced: vegetables in varying proportions (42%) (tomato, onion, carrot, cabbage, sweetcorn, tomato puree, green pepper, courgette), gluten free flours (rice, potato, maize and buckwheat), red kidney bean (15%), identity preserved sustainable palm oil, water*, sunflower oil, lime juice, garlic, coriander leaf, sea salt*, jalapeno (0.5%), herbs and spices, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), raw cacao and love. *approved non-organic
Clive's Pies are delivered frozen to ensure they reach you at their optimum freshness. They are frozen fresh, and perfectly lovely when cooked from frozen.