Focusing purely on the power of plants Clive’s is a range of pies, tarts and roasts that are 100% vegan and organic. All Clive's products are made at the bakery in beautiful Devon, in small batches ensuring the right care and attention is given to every ingredient, recipe, pie, tart and roast.
Mushroom & Leek Pie
Gluten free pastry crust filled with mushrooms, leeks, creamy butterbeans and herbs.
Mellow mushroom is here to warm your day. With braised leeks and earthy butterbeans, these deep flavours go well with hearty mash and roasted root veg.
Organic. Vegetarian. Vegan. Gluten Free. Egg Free. Dairy Free. No Added Sugar.
Our purely plant-based ingredients: Organically produced: gluten free flours (rice, potato, maize and buckwheat), mushrooms (20%) (chestnut, porcini), OAT drink (water*, gluten free OAT, salt*), identity preserved sustainable palm oil, onion, water*, butter bean (6%), leek (6%), potato (5%), sunflower oil, arrowroot, sea salt*, pea protein, yeast extract (yeast, salt*), bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), herbs and spices and love. *approved non-organic
Clive's Pies are delivered frozen to ensure they reach you at their optimum freshness. They are frozen fresh, and perfectly lovely when cooked from frozen.